Finding a restaurant that offers truly delicious, gluten-free food—without compromising on flavor, creativity, or presentation—can be a challenge. At The Tasting Room in Traverse City, we’ve built our menu to not only accommodate gluten-free guests, but to delight them.
We believe that gluten-free dining should be elegant, exciting, and effortless. That’s why many of our signature dishes are naturally gluten-free or easily adapted, using high-quality ingredients and meticulous preparation.
Gluten-Free Favorites at The Tasting Room
Whether you’re dining indoors or on our scenic riverside patio, here are just a few guest favorites you can enjoy gluten-free:
All of Our Steaks
From our center-cut filet to our bone-in ribeye, each steak is grilled to perfection and served with gluten-free sauces and sides upon request.

Ahi Tuna
Our sushi-grade tuna is served over avocado and cucumber, finished with wasabi crème, sriracha aioli, and aged soy reduction—all naturally gluten-free and bursting with flavor.

Salads
Fresh, seasonal, and fully customizable. Our salads are crafted without gluten-containing ingredients and can be topped with a grilled protein for a satisfying entrée.

Signature Burger
Our premium burger—served with a gluten-free bun—is a guest favorite, offering bold flavor and satisfying comfort without compromise.

Gluten-Free Pasta Options
We offer gluten-free pasta alternatives for several of our featured dishes, allowing you to enjoy rich sauces and thoughtful combinations without worry.

Pan-Seared Halibut
Our halibut is pan-seared to golden perfection and paired with complementary gluten-free ingredients for a light yet indulgent entrée.

Why Dine Gluten-Free at The Tasting Room?
✅ Thoughtfully designed dishes made with premium ingredients
✅ Dedicated attention to dietary accommodations
✅ Intimate, adult-focused dining environment
✅ Gorgeous riverside patio and romantic indoor space
Whether you have a gluten sensitivity or simply prefer gluten-free options, we’re here to
make your dining experience seamless and memorable.
Visit us in downtown Traverse City and discover how elevated gluten-free dining can truly be.