Chef’s Feature: Elk Strip Loin
    
      Two five-ounce elk strip loins, perfectly seared and served over a rich blackberry demi. Accompanied by our signature twice-baked potato topped with crème fraîche and bacon, and bright pesto green beans for a refined seasonal balance.
    
    
      Available for a limited time this week.
    
    Reserve on Resy
    or call 231-525-0555