Training Library Training Library Choose a track to get started. Each section includes checklists, SOPs, and role-specific coaching. Server Training Sequence of Service · Wine & Pairing Basics · Upselling · Guest Recovery ➜ Busser Training Table Resets · Water & Bread Service · Floor Support · Closing Tasks ➜ Host/Hostess Training Greeting & Quote Times · Waitlist · Seating Flow · Phone & Reservations ➜ Food Runner Training Expo Standards · Plate Positioning · Allergen Calls · Pacing & Timing ➜ Menu Training Dish Descriptions · Allergens · Modifiers · Talking Points · Chef’s Features ➜
